Thursday, November 21, 2013
I have always liked eating Brussel Sprouts but never thought about how they grow. While we were living in New York we would go to the farm stands on the eastern end of Long Island. One day there was the Brussel Sprouts on the stalk. Wow - Who knew!!
Last week we saw this at our local Safeway. What a pleasant surprise.
So I just break them off and use a few at a time.